Sattwik, delicious ,healthy and nutritious food according to body type, This course is for anyone who wants to discover the basics of working with Ayurveda herbs and spices. This course was developed so that everyday people could begin to enjoy the simplicity of working with recipes that include the use of spices and herbs often found in the meals of India and from Ayurveda dietary and healing practices.
What am I going to get from this course?
By the end of this course you will have a good idea of the basics of Ayurvedic cooking. You will also have some great new recipes and ways to enjoy vegetables.
What are the requirements?
No course requirements.
» 7:30am – 8.30am Yoga class (optional)
» 9:00 am - 10:00 am Breakfast
» 10:30 am - 12:00 pm Theory class
» 12:00 pm -01:00 pm Break or Questions and Answers
» 01:00 pm – 02:00 ppm Lunch
» 2:30 pm to 4:00 pm Ayurvedic cooking class
» 4:30 pm – 5:30 pm Meditation class (optional)
» 5:30 pm - 7:00 pm Free Time
» 7:00 pm - 8:00 pm Dinner
Day 1
Theory - Fundamental Principles of Ayurveda
Practical - Learning about different spices
Day 2
Theory - Dietary principles of Ayurveda, Introduction of rasa and gunas, Knowing about Ayurvedic kitchen and ingredient
Practical - Making pure ghee
Day 3
Theory - Diet for different body type (Vata, Pitta & Kapha)
Practical - Food preparation according to body type
Day 4
Theory - Diet according to seasons
Practical - Breakfast recipes
Day 5
Theory - Herbs and spices for treatment of diseases
Practical - Preparation of herbal teas/ decoction
Day 6
Theory - Making dietary regime and lifestyle plan.
Practical - Lunch recipes
Day 7
Dinner recipes
Question answer session
» Accomodation
» Wi-Fi enabled cyber zone
» One yoga class daily, one meditation class daily
» Three delicious vegetarian meals
» Unlimited herbal teas and filtered water